Welcome to Absinthe Bistro, a hidden culinary gem in the heart of Vancouver. Specializing in exquisite French cuisine, this bistro combines elegance with comfort. The menu showcases a delightful array of dishes that elevate traditional flavors. Begin your dining experience with the Silky Chicken Liver Mousse or the Creamy Lobster Bisque, both crafted with precision and creativity.
Highlights include:
Duck Breast: Juicy and tender, a must-try as noted by our patrons.
Scallops: Cooked to perfection, praised for their delicate flavor.
Chocolate Lava Cake: Paired with house-made vanilla bean ice cream, it’s a dessert to remember.
Guests rave about the intimate atmosphere and meticulous presentation. Every bite is a testament to the bistro’s commitment to quality. Join us at Absinthe Bistro for a memorable dining experience that promises to delight and inspire.
Starters
Mushroom Veloute
Baked Oysters With Spinach And Hollandaise Sauce
Escargots With Garlic And Parsley
Main Courses
Pan Seared Scallops
Grilled Medium Rare Ribeye
Bouillabaisse
Desserts
Rice Pudding With Caramel Sauce
Chocolate Lava Cake With House Made Vanilla Bean Ice Cream
